Cooking Courses

sampling of international dishes

Cooking Courses

A Trip Around the World

Winter can be very long in Oneonta.  Why not get away and "travel" the globe? Come "vacation" with foods from Europe, South America, Hawaii, Asia and the Caribbean.  Join Chef Collen Engle in preparing regional specialties that will make you forget about winter and have you dreaming of other lands. This is a two week class, but you are able to join us for one class at $45.00 or both classes at a discounted rate of $80.00.

Instructor: Collen Engle

When: Tuesdays, February 25th and March 3rd

Time: 6:00 PM -9:00 PM 

Where: Human Ecology Building, 139 Foods Lab

Our online registration platform is in the process of changing. During this transition please call 607-436-2548 to register over the phone.  


Healthy Cooking Ideas

Refreshing, Healthy Cooking Ideas

After a long winter of eating comfort foods, is it time for you to lighten up your meals?   Consider doing more healthy cooking and explore some new ways of preparing food that will make you feel better and get you ready for a new season.  Chef Collen Engle will discuss healthy techniques of cooking as you prepare food such as Vietnamese Summer rolls, salmon cakes with green goddess dressing and vegetables in peanut sauce.

Instructor: Collen Engle

When: Tuesday, April 7th

Time: 6:00 PM -9:00 PM 

Where: Human Ecology Building, 139 Foods Lab

Fee: $45.00

Our online registration platform is in the process of changing. During this transition please call 607-436-2548 to register over the phone.  


Summer Grilling

Easy Summer Grilling

Summer is almost here and it is time to move your cooking from indoors to outside.  Chef Collen Engle will lead a class in learning what foods to throw on the grill besides a steak.  How about beer can burgers, cilantro lime shrimp packets and grilled watermelon? 

Instructor: Collen Engle

When: Tuesday, May 5th

Time: 6:00 PM -9:00 PM 

Where: Human Ecology Building, 139 Foods Lab

Fee: $45.00

Our online registration platform is in the process of changing. During this transition please call 607-436-2548 to register over the phone.  

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